A large clinical trial found that daily multivitamins led to modest improvements in memory over a three-year period.

People who consumed highly processed food had a greater risk for ovarian and brain cancers and higher cancer mortality.

Many people are unfamiliar with, or maybe confused by, what pulses are.

Most healthy people can meet their daily fluid needs by drinking when they are thirsty.

Cancer Health editor Trent Straube introduces the spring 2023 issue, including articles on treatments, exercise, clinical trials and more.

The optimal diet to prevent many cancers and to improve long-term survival is a plant-based diet.

For people who are newly diagnosed or undergoing active treatment, there is little specific dietary guidance, but new evidence is emerging.

How can cancer survivors navigate nutritional treatment obstacles and eat well to support long-term survival?

People who followed a protective diet and those on a standard hospital diet had a similar likelihood of infections.

Consumption of such foods was associated with a 29% higher risk for colorectal cancer in men.