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© 2021 Smart + Strong.
All Rights Reserved.
Terms of use and
Your privacy.
Smart + Strong®
is a registered trademark of CDM Publishing, LLC.

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Going Gluten-Free Without Needing to Can Damage Your Health

May is Celiac Disease Awareness Month, but gastroenterologists across the country say the public misunderstands the condition.

Eating Processed Foods May Raise Your Risk of Autoimmune Diseases

Here’s one more reason to stick with your New Year’s resolution to eat healthy.

Tummy Troubles

Digestive diseases affect nearly 60 to 70 million Americans each year.

Search for Celiac Cure Hits Dead End With Two ‘Failed’ Trials

Gluten intolerance is now more than four times more common among Americans than it was 50 years ago.

Digest These Differences

Celiac disease and gluten sensitivity are not the same thing.

Going Gluten Free

Before you hop on the gluten-free bandwagon, you must understand one key point: This special diet isn’t designed for everyone.

Gut Instinct

Jennifer Esposito knew something was wrong with her, but it took almost 20 years to find the cause of her declining health and mysterious symp...

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